
Burgers
Bestseller
The Double
$14
Two 90 g chuck patties smashed thin, two slices of American, pickles and Griddle sauce on a toasted potato bun.
Where
Every stop
Cook time
About 6 minutes
Cooked when you order, never held.
Allergens
Gluten, milk, egg, mustard
Ask at the hatch for swaps.
Swaps
Gluten-free bun +$1
Or a lettuce wrap, no charge.
Griddle
230°C steel
Hot enough for a crust in 90 seconds.
Where to get it
Find the truck this week.
Most dishes are at every stop. The Where line above says if this one is special.

Monday
Foundry Yard
Dock Rd & 4th St
Loaded fries with Griddle sauce and crispy onions
$9
11:30–14:30
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Tuesday
Northgate Campus
Library Lawn, Northgate Rd
Student Single and a can, any day of term
$10
11:00–15:00
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Wednesday
Pier 9 Market Lot
Pier 9, Harbour Way
Hot honey chicken smash, pickled chillies
$15
11:30–14:30
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Thursday
Canal Street Brewery
41 Canal St
The Double and a pint of Canal Pale
$19
17:00–22:00
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Friday
Linden Park Gates
Linden Ave at the east gate
Picnic box for two: two Singles, fries, shakes
$34
11:30–21:00
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Saturday
Harbour Night Market
Wharf Square, stall 14
Late smash: triple patty, only after 21:00
$18
17:00–23:00
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Sunday
Private events
Weddings, offices, parties
Book the whole truck for 40 to 400 guests
from $1,200
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Goes well with
Make it a meal.
Ordered on the ferry, picked it up at the hatch two minutes after we docked. Still hot.
Priya K.
Pier 9 · Wednesday
The Double is the best burger in the city and it comes out of a truck. I don’t make the rules.
Dan R.
Canal St · Thursday
The Late Smash is worth staying out for. Get there before 21:30 or it’s gone.
Leah M.
Night Market · Saturday
Booked them for our office party. They were early, fast, and left the yard cleaner than they found it.
Owen T.
Catering · July
Hot honey chicken with the pickled chillies. That’s it, that’s the review.
Sam W.
Foundry Yard · Monday
The LED sign told me exactly where they were. Found them first time, no scrolling through stories.
Nadia F.
Linden Park · Friday
Mushroom Smash is the first veggie burger I’d order over the beef one. Almost.
Chris B.
Northgate · Tuesday
They did our wedding. Two years later, guests still talk about the burgers at midnight.
Rosa G.
Wedding · 2024
Order ahead
Skip the queue at the hatch.
Pay on your phone and we’ll text you when it’s ready.


